Cream Cheese Lemonade Pie

Ohhh Ashley 😍, this Cream Cheese Lemonade Pie is tangy, creamy, and refreshingly sweet — like a slice of summer in every bite! Perfect for hot days, parties, or anytime you crave a zesty, no-bake treat. 🍋🧀✨


🍋 Cream Cheese Lemonade Pie

Ingredients:

  • 1 (9-inch) graham cracker crust (store-bought or homemade)
  • 8 oz (225 g) cream cheese, softened
  • 1 can (14 oz / 397 g) sweetened condensed milk
  • ½ cup fresh lemon juice (about 2–3 lemons)
  • 1 tsp lemon zest (optional, for extra zing)
  • Whipped cream, for topping
  • Lemon slices or zest, for garnish

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