🇭🇺 Hungarian Cucumber Salad (Uborkasaláta)

🧾 Ingredients:

• 2 large cucumbers (thinly sliced)
• 2 cloves garlic (minced)
• 2 tbsp white vinegar
• 1 tbsp sugar
• 3–4 tbsp sour cream (optional, for creamy version)
• Salt (to taste)
• ½ tsp black pepper or a pinch of paprika (optional)
• 2–3 tbsp cold water

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👩‍🍳 Instructions:

1. Prepare cucumbers:
   Slice cucumbers very thin (a mandoline works best). Sprinkle with salt and let sit for 10–15 minutes.
2. Squeeze out excess water from the cucumbers.

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3. Make the dressing:
   In a bowl, mix vinegar, sugar, garlic, pepper, and water.
4. Add cucumbers and mix well.

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5. Optional creamy version:
   Stir in sour cream for a richer, traditional taste.

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