Pasta with Ground Beef

Here’s a simple and delicious recipe for Pasta with Ground Beef—perfect for a quick, comforting meal!

---

Pasta with Ground Beef

Ingredients:

• 1 lb (450 g) ground beef
• 12 oz (340 g) pasta of your choice (spaghetti, penne, or fusilli work great)
• 2 tbsp olive oil
• 1 medium onion, diced
• 2 garlic cloves, minced
• 1 can (14 oz) diced tomatoes or tomato sauce
• 1 tsp dried basil
• 1 tsp dried oregano
• Salt and pepper to taste
• Fresh parsley or basil, chopped (for garnish)
• Grated Parmesan cheese (optional)