Lemon Garlic Butter Scallops

Ingredients:

• 1 lb (450 g) large sea scallops, patted dry

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• 2 tbsp olive oil

• 3 tbsp butter (divided)

• 3 garlic cloves, minced

• Juice of 1 lemon (plus extra slices for garnish)

• 1 tbsp chopped fresh parsley

• Salt & black pepper to taste

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★★★★★  Top Seller on Amazon
100 Authentic Hungarian Recipes

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100 Authentic Hungarian Recipes
For The Whole Family

Every recipe you love — plus 70 more traditional dishes, tips & variations in one cookbook.

$20.99 Only $9.99
You save $11.00 — Today only!
📖 Get it on Amazon — $9.99 Amazon