diabetic Sugar-free! Christmas Milk Cake No calories

🎄🥛 Diabetic-Friendly Sugar-Free Christmas Milk Cake
✔️ No added sugar
✔️ Low-calorie (not zero calories, but diabetes-friendly)
✔️ Soft, creamy & festive
👉 Don’t lose this recipe!

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🛒 Ingredients

• 2 cups skim milk or unsweetened almond milk
• 2 large eggs
• 3 tbsp erythritol or monk fruit sweetener (adjust to taste)
• 1 tsp vanilla extract
• 1 tbsp cornstarch (optional – for a slightly firmer texture)
• Pinch of salt
• Cinnamon or nutmeg (optional, for Christmas flavor)

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👩‍🍳 Instructions

1. Blend
   • In a blender, add milk, eggs, sweetener, vanilla, salt, and cornstarch.
   • Blend for 20–30 seconds until smooth.
2. Bake
   • Pour mixture into a lightly greased small baking dish.
   • Bake at 350°F (180°C) for 35–40 minutes, until set but still slightly jiggly in the center.
3. Cool
   • Let cool completely, then refrigerate 2 hours for best texture.
4. Serve
   • Sprinkle with cinnamon or nutmeg.
   • Serve chilled.

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🎅 Christmas Tips

• Add lemon zest or orange zest for holiday aroma 🍊
• Serve with sugar-free whipped cream
• Perfect for diabetics & low-carb diets

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👉 Would you try this sugar-free Christmas dessert?
YES or NO 👇