Classic Blueberry Streusel Muffins 🫐🍰

Nothing says comfort like a freshly baked muffin bursting with juicy blueberries and topped with a buttery, crunchy streusel. These Classic Blueberry Streusel Muffins are moist, flavorful, and perfect for breakfast, brunch, or an afternoon treat.

With a golden streusel topping and sweet-tart berries inside, these muffins are guaranteed to become a favorite in your household.

---

Why You’ll Love This Recipe

• Moist and tender inside
• Sweet and crunchy streusel topping
• Bursting with fresh blueberries
• Perfect for breakfast, brunch, or snack
• Easy to make and crowd-pleasing

---

Ingredients

Muffins

• 2 cups all-purpose flour
• 1/2 cup sugar
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup unsalted butter, melted
• 1 cup milk
• 2 large eggs
• 1 tsp vanilla extract
• 1 1/2 cups fresh or frozen blueberries

Streusel Topping

• 1/4 cup all-purpose flour
• 1/4 cup brown sugar
• 2 tbsp cold butter, cubed
• 1/2 tsp ground cinnamon

---

Instructions

1️⃣ Preheat Oven

Preheat oven to 375°F (190°C). Line a muffin tin with paper liners or grease lightly.

2️⃣ Make Muffin Batter

In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, combine melted butter, milk, eggs, and vanilla.
Add wet ingredients to dry ingredients and mix until just combined. Gently fold in blueberries.

3️⃣ Prepare Streusel

In a small bowl, combine flour, brown sugar, cinnamon, and cold butter. Use a fork or pastry cutter to mix until crumbly.

4️⃣ Assemble Muffins

Spoon batter into muffin cups about 2/3 full. Sprinkle streusel generously on top.

5️⃣ Bake

Bake for 20–25 minutes, or until a toothpick inserted comes out clean. Let cool slightly before serving.

---

Tips for Perfect Muffins ✨

• Toss blueberries in a little flour before folding to prevent sinking
• Don’t overmix the batter — muffins stay tender
• Use cold butter for a crumbly streusel topping
• Freeze extra muffins for a quick grab-and-go breakfast

---

Prep & Timing ⏱️

• Prep Time: 15 minutes
• Cook Time: 20–25 minutes
• Total Time: 35–40 minutes
• Yield: 12 muffins

---

Final Thoughts 💛

These Classic Blueberry Streusel Muffins are tender, flavorful, and topped with the perfect crumbly streusel. They’re ideal for sharing with family or enjoying with your morning coffee.