Chicken Enchiladas with Sour Cream White Sauce

Here’s a mouthwatering recipe for Here’s a mouthwatering recipe for Chicken Enchiladas with Sour Cream White Sauce. These enchiladas are creamy, cheesy, and full of flavor!

Chicken Enchiladas with Sour Cream White Sauce

Ingredients:

• 2 cups cooked shredded chicken (rotisserie works great)
• 8-10 small flour tortillas (or corn if preferred)
• 2 cups shredded Monterey Jack cheese (or your favorite cheese blend)
• 1 tbsp olive oil
• 2 tbsp butter
• 3 tbsp all-purpose flour
• 2 cups chicken broth
• 1 cup sour cream
• 1 can (4 oz) diced green chilies
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper, to taste
• Fresh cilantro or green onions for garnish (optional)