Baked Brie in Bread Bowl with Cranberry Sauce and Thyme

Directions:

1. Preheat your oven to 350°F (175°C) so it’s nice and toasty for baking!

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2. Carefully cut off the top of the loaf of bread and hollow out the inside to create a bowl. Save those bread pieces for dipping!

3. Place the creamy Brie cheese right inside your hollowed-out bread bowl.

4. Top the Brie with cranberry sauce and sprinkle fresh thyme leaves on top for a burst of flavor.

5. Lightly brush the outside of your bread bowl with olive oil, and season it with a pinch of salt and pepper.

6. Place your creation on a baking sheet and bake in the oven for 15-20 minutes, or until the cheese is melty and bubbly. Your kitchen will smell heavenly!

7. Serve it warm with those bread pieces for dipping, and enjoy the cheesy goodness!

⏰Prep Time: 10 minutes

⏰Cooking Time: 20 minutes

🔥Kcal: 350

🍽Servings: 6

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