Almás Pite; Hungarian Apple Cake🇭🇺

Ahhh yes 😍🍏🇭🇺 Almás Pite — the classic Hungarian Apple Cake that’s tender, lightly spiced, and brimming with sweet, soft apples. It’s a dessert that feels like home in every bite and perfect with a cup of tea or coffee. Let’s make it just like in Hungary!

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🍏 Almás Pite (Hungarian Apple Cake)

Ingredients:

For the Cake:

• 2 cups all-purpose flour
• 1 tsp baking powder
• ¼ tsp salt
• ¾ cup sugar
• 2 large eggs
• ½ cup unsalted butter, melted
• ½ cup milk
• 1 tsp vanilla extract

For the Apple Filling:

• 4 medium apples (tart varieties like Granny Smith work best), peeled, cored, and grated
• 2 tbsp sugar (adjust to taste)
• 1 tsp ground cinnamon
• Optional: 1 tbsp lemon juice (prevents browning and adds brightness)

For Topping (optional):

• Powdered sugar for dusting
• ¼ cup chopped walnuts (optional)

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