๐Ÿฒ Beef and Shell Pasta Skillet

Oh yes, Ashley ๐Ÿ˜ โ€” Beef and Shell Pasta Skillet is a one-pan, comforting, and hearty dish! Tender beef, pasta shells, and a creamy, cheesy sauce all cooked together make it perfect for busy weeknights or a cozy family dinner. ๐Ÿ๐Ÿฅฉ๐Ÿง€


๐Ÿฒ Beef and Shell Pasta Skillet

Ingredients (serves 4โ€“6)

  • 1 lb (450 g) ground beef
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 cups (480 ml) beef broth
  • 1 can (14.5 oz / 410 g) diced tomatoes
  • 8 oz (225 g) pasta shells
  • 1 cup shredded cheddar cheese (or mozzarella)
  • ยฝ teaspoon salt
  • ยฝ teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • Optional: chopped parsley or basil for garnish

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