🇭🇺 Hungarian Cottage Cheese Spread (Körözött)

🛒 Ingredients:

• 250 g (1 cup) cottage cheese (or farmer’s cheese)
• 2–3 tablespoons sour cream
• 1 small onion, finely chopped
• 1 teaspoon Hungarian sweet paprika
• ½ teaspoon caraway seeds (optional)
• 1 teaspoon mustard (optional)
• Salt and pepper to taste
• 1 tablespoon butter (optional, for extra creaminess)
• Fresh chives or parsley (optional)

---

👩‍🍳 Instructions:

1. Mash the base:
   In a bowl, mash the cottage cheese until smooth or slightly creamy, depending on your preference.
2. Mix ingredients:
   Add sour cream, chopped onion, paprika, caraway seeds, mustard, salt, and pepper. Mix well.
3. Enhance texture:
   Stir in butter if you want a richer, creamier spread.
4. Chill:
   Cover and refrigerate for at least 30 minutes to let the flavors blend.
5. Serve:
   Sprinkle with fresh herbs before serving.