⭐ Hearty Chicken Casserole (Leftover Chicken)

Instructions

1. Preheat oven to 375°F / 190°C.
2. In a large bowl, mix together the soup, sour cream, spices, salt and pepper.
3. Add the chicken, cooked pasta/rice/potatoes, and vegetables. Mix to combine.
4. Stir in 3/4 cup of the cheese.
5. Transfer to a greased baking dish.
6. Top with remaining cheese.
7. (Optional) Mix breadcrumbs with melted butter and sprinkle on top.
8. Bake for 25–30 minutes, until hot and bubbly and top is golden.

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Tips & Variations

• Add crispy bacon or ham for extra flavor.
• Use broccoli instead of mixed veggies.
• Add 1/2 cup chicken broth or milk if you want it creamier.
• Top with fried onions for crunch.

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Serve With

• Green salad
• Garlic bread
• Steamed broccoli

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If you want, I can make a healthier, low-carb, or dairy-free version.
Just tell me what style you want!