Aquí tienes una receta deliciosa para un Enrollado de Fresas con Nata, también conocido como un “brazo de gitano” relleno de crema batida y fresas frescas. ¡Es un postre ligero, suave y muy vistoso!
Enrollado de Fresas con Nata
Ingredientes:
Para el bizcocho:
4 huevos grandes
100 g de azúcar (½ taza)
100 g de harina de trigo (¾ taza)
1 cucharadita de polvo de hornear
1 cucharadita de extracto de vainilla
Una pizca de sal
Azúcar glas (para espolvorear)
Para el relleno:
1 ½ taza de crema para batir (nata)
2-3 cucharadas de azúcar glas
1 cucharadita de extracto de vainilla
1 ½ taza de fresas frescas, lavadas y cortadas en rodajas
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